"Guests can expect to enjoy an a la carte menu packed with a unique take on British classics, as well as a wine list which is often recognised as one of the best in the city".
Passion is a major driving force behind every chef. However, on some occasions, this can be expressed in other forms such as the use of colourful language. But it’s this passion that helps create great food. Be it big bold flavours or subtle delicate ones there’s no denying it’ll be food to swear by.
Producing good honest food comes down to a combination of the way it’s cooked and how the ingredients are prepared and used. While ingredients do not have to be the most expensive, they do need to be of the highest quality.
Sometimes using alternative cuts of meat or replacing certain ingredients for others can help enhance the taste and experience of a dish. And it’s also taking the environment into consideration – maximising the use of each ingredient to minimise waste.
"It was a fantastic evening in your superb restaurant which was enjoyed by everyone who was fortunate to be there"
"The menu, ambience and special attention given by your staff to the guests, was as always of the highest standard. We continue to receive compliments by many of those who were present"
"I had such a wonderful evening yesterday, on my Birthday. The food was, as per usual, absolutely delicious and my Mother and I thoroughly enjoyed ourselves"